Jack Daniel's Bonded takes its name from the term "Bottled in Bond," which requires that the whiskey comes from a single distillery, is produced in a single distillation season, is aged for at least four years, and is bottled at 50% alcohol by volume. This new version is based on the traditional recipe of the famous Jack Daniel's Old No. 7 but is distinguished by its unique aging process. After distillation, the whiskey is placed in specially engraved barrels, increasing its interaction with the wood. This gives it a more intense, rich, and woody character. Thus, the unique signature of Jack Daniel's Bonded is formed, with its pronounced taste of oak and caramel, followed by a persistent spicy finish.
Nose: Rich, woody caramel and spices.
Appearance: Dark mahogany.
Palate: Bold with notes of brown sugar, cooked fruits, and oak.
Finish: Spices with a hint of smoke.
Characteristics:
ABV: 50%
Volume: 70cl
Peaty: Non-peated
Origine : États-Unis - Tennessee