gevrey chambertin vv 2021 Faiveley

€69.90 Tax included

Limited offer : -10% on your cart for your first order (except Yule log, books, watches, limited editions, outlet)

  • Free delivery for orders over 150€
  • We also deliver in Belgium, Netherlands, Luxembourg, Spain and Portugal with Mondial Relay and InPost

Pick-up at Publicisdrugstore (click & collect)

Order ready in 1 hour - pick-up in-store at 133 Avenue des Champs-Élysées 75008 Paris

Mondial Relay

France

Delivery in 3 to 4 working days to the relay point of your choice. Packages to be collected from Monday to Sunday (depending on your selection, see opening hours on the map)

Belgium/Netherlands/Luxembourg

Delivery in 5 working days to the relay point of your choice. Packages to be collected from Monday to Sunday (depending on your selection, see opening hours on the map)

Chronopost Express

Home delivery the next day from Monday to Saturday, for all orders placed before 5 p.m. For orders placed over the weekend, packages will be shipped the following Monday.

Stuart

Courier delivery within 1 hour in Paris and nearby suburbs

InPost

Spain/Portugal

Delivery in 5 working days to the relay point of your choice. Packages to be collected from Monday to Sunday (depending on your selection, see opening hours on the map)

Returns

You have a legal period of 14 days to return your purchases to us if they do not meet your expectations. To request a return, please reply to your order confirmation email.


Plus d’Infos

In 1847, a royal ordinance by Louis-Philippe officially associated the name "Chambertin" with the village, which became Gevrey-Chambertin. This parcel selection of old vines, over 35 years old, produces a wine with remarkable aromatic intensity.

Vinification & Aging:

The grapes are carefully handpicked and sorted. The degree of destemming and the proportion of whole clusters vary depending on the vintage. Each day, a pigeage is performed to extract color, tannins, and aromas from the grapes. After a 19-day maceration, alcoholic fermentation is complete. The free-run wine is extracted by gravity, while a gentle pressing yields pure press wine. Aging occurs over 14 months in French oak barrels (20 to 30% new barrels), followed by 2 months in a vat.

Tasting Notes:

Our old vines faithfully reflect the essence of this exceptional terroir. The wine displays a dark ruby color, clear and bright, with aromas of black berries. On the palate, it is powerful and concentrated.

Food Pairings: Beef bourguignon, platter of aged cheeses

Serving Temperature: 14-16°C

Aging Potential: 4 to 6 years

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Characteristics
16 Items

Specific References

upc100001095
ean1311000010951

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