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Open 7/7 until 2am, delivery within 1 hour in Paris and nearby suburbs
Coffret 24 Chocolats Assortis Noir et Lait 168g
€36.00 Tax included
Limited offer : -10% on your cart for your first order (except Yule log, books, watches, limited editions, outlet)
- Free delivery for orders over 150€
- We also deliver in Belgium, Netherlands, Luxembourg, Spain and Portugal with Mondial Relay and InPost
Pick-up at Publicisdrugstore (click & collect)
Order ready in 1 hour - pick-up in-store at 133 Avenue des Champs-Élysées 75008 Paris
Mondial Relay
France
Delivery in 3 to 4 working days to the relay point of your choice. Packages to be collected from Monday to Sunday (depending on your selection, see opening hours on the map)
Belgium/Netherlands/Luxembourg
Delivery in 5 working days to the relay point of your choice. Packages to be collected from Monday to Sunday (depending on your selection, see opening hours on the map)
Chronopost Express
Home delivery the next day from Monday to Saturday, for all orders placed before 5 p.m. For orders placed over the weekend, packages will be shipped the following Monday.
Stuart
Courier delivery within 1 hour in Paris and nearby suburbs
InPost
Spain/Portugal
Delivery in 5 working days to the relay point of your choice. Packages to be collected from Monday to Sunday (depending on your selection, see opening hours on the map)
Returns
You have a legal period of 14 days to return your purchases to us if they do not meet your expectations. To request a return, please reply to your order confirmation email.
Iconic chocolate box offering a selection of 24 ganaches and pralines, in dark and milk assortment. To give or to indulge in, let yourself be surprised by the subtle flavors of Maison du Chocolat.
Weight: 0.168kg
Dimensions: 15.9 cm x 9.5 cm x 3.3 cm
Box Composition
Pralinés
- x2 Anastasia: Smooth almond hazelnut praline and hazelnut gianduja.
- x2 Jolika: Pistachio almond paste coated in a thin dark chocolate.
- x2 Rocher Lait: Almond hazelnut praline with pieces of toasted almonds.
- x2 Rocher Noir: Almond hazelnut praline with pieces of toasted almonds.
Ganaches
- x2 Akosombo: Iconic dark chocolate ganache with spicy notes from Ghanaian cocoa.
- x2 Andalousie: Dark chocolate ganache infused with lemon zest and mixed with lemon cream from the South of France.
- x2 Bohème: Mousse ganache with milk chocolate.
- x2 Caramelo: Milk chocolate ganache with soft caramel.
- x2 Guayaquil: Dark chocolate ganache with Bourbon vanilla.
- x2 Quito: Semi-bitter dark chocolate ganache.
- x2 Salvador: Dark chocolate ganache with raspberry pulp.
- x2 Sylvia: Milk chocolate ganache.
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